Single, double, triple sinks (See our Guides to these styles).

This is where your buying decisions will get difficult. That’s a point to keep in mind when shopping for stainless steel sinks – the smaller the number, the thicker the gauge. Starting at 23-gauge material, which is the thinnest, the stainless steel used in sinks tops out at 16-gauge steel. The gauge refers to the thickness of the steel, and the thicker it is, the sturdier (and more expensive) the sink will be. There are several gauges of stainless steel used in sink production. Stainless steel is both strong and lightweight relative to other metals. It is also known as 18/8 stainless steel. Many of the finest sinks are made from a mix known as T304 stainless steel with 18% chromium and 8% nickel. There are many different stainless steel compositions. The chromium (think chrome) gives the metal its sparkle too. On stainless steel, the oxidation preserves the good looks of the metal. Oxidation on iron is called rust and is unsightly. If the film is scratched, the metal beneath oxidizes to effectively replace the coating.

It is the chromium that effectively resists staining and corrosion because it forms a chromium oxide film on the surface of the material.

Stainless steel is low-carbon steel enriched with at least 10% chromium by weight. This stainless steel sink buying guide gives you the details you need for comparing sinks and making a decision you’ll be very happy with. And stainless steel kitchen sinks are available in the widest range of sizes, styles and designs. The material lives up to its name – it will remain free of stains and corrosion for many years. They’re beautiful yet neutral in appearance, so they go with anything. There are many reasons stainless steel sinks remain best sellers.

How to install stainless steel